If you're looking for an easy treat to share this season, here's a tasty one to try. These S'mores bars got rave reviews when I made them for a family get together, and they're great when you want that little taste of summer, but don't have access to a campfire ;)
What you need:
1/3 C. light corn syrup
4 milk chocolate candy bars ( the regular size bars), broken into pieces
1/2 tsp. vanilla extract
3 and 1/2 Cups honey graham cereal
1 C. mini marshmallows
8 inch square pan
Butter- just enough to grease the pan
Butter the 8 inch pan and set aside.
Cook corn syrup until boiling- medium heat. Remove from heat; add chocolate and vanilla, stir until chocolate is melted. Gradually fold in the cereal, and then the marshmallows.
Press this yummy mixture into the pan, and refrigerate until firm, about 30 minutes. Cut into squares and eat 'em up! Any leftovers (although not likely) should be stored in the fridge.